All prices are per pound

BEEF
Ribeye Steak - 15.95
Strip Steak - 14.95
Top Sirloin - 11.25
Round Steak - 7.25
Tenderloin - 23.50
Chuck Roast - 6.80
Rump Roast - 7.45
Brisket - 6.65
Stew Meat - 7.95
Ground Beef (98% lean) - 7.25
Ground Beef Patties - 7.65
(4 patties to a pkg. one lb. pkgs.)
Ox Tail - 5.75
Tongue - 3.90
Liver - 4.25
Heart - 3.95
Neck Bone - 3.75
Soup Bone - 3.50

PORK
Rib Chops - 8.75
Ground Pork - 5.50
Center Cut Chops - 7.65
Tenderloin - 14.50
Bacon (smoked) - 8.15
Bacon (fresh) - 7.65
Breakfast Sausage - 5.90
Italian Sausage - 7.50
Smoked Sausage - 8.15
Spare Ribs - 6.05
Sirloin Pork Roast - 6.50
Pork Tenderloin - 14.50
Ham Whole (smoked/cured) - 6.95
Deli Ham Slices - 7.85
Pork Cutlets - 6.05
Country Style Ribs - 6.45
Summer Sausage - 8.95

CHICKEN
Whole - 4.15
Boneless/Skinless Breast - 11.25
Leg Quarters - 4.75
Wings - 4.25
Backs - 2.50
Liver - 3.75
Hearts - 4.75
Neck - 1.95
Carcass - 3.50
Feet - 1.75
Eggs 5.00 per dozen.